My Australian rosemary

From my kitchen table I am fortunate in being able to admire a shrub growing in a pot on the patio table that is looking glorious at the moment.

Westringia rosemarinformis is an Australian native and commonly known as the Australian rosemary. I was given this plant as a cutting a few years ago and it has grown into a lovely shape. Margaret T has a large shrub growing on the sheltered, south-facing wall of her front garden, where it has thrived for about 12 years.

Anna Westringia

This is a truly fantastic shrub to grow in London’s dry, sheltered gardens and seems to be completely unknown. Its specialness derives from the fact it flowers during the winter months and will keep on flowering for months afterwards. I imagine Margaret purchased her Westringia from a rare plant fair or specialist nursery years ago.

Westringia is a genus of 25 species, found all over Australia and comprised of rounded to erect specimens from dry coastal, heathland or dry forest areas, which make them ideal to grow as rounded shrubs or as hedging in Australian gardens.

In the UK they are regarded more as conservatory plants, but if they are given a hot, sheltered position, they will thrive happily for many, many years. They tend to like a fertile, well drained soil, with sharp sand and compost added to the mix, although I imagine they grow in poor soil in Australia.

Westringia

The small, lavender-coloured flowers are not scented but I think they have an orchid-like appearance, with contrasting orange stamens. They are exceedingly beautiful to look at in close-up.

Margaret would be happy to supply cuttings to those interested in growing this shrub (contact cabahshortisoc@gmail.com)

Anna L

Rachel de Thame: How to beat the Coronovirus blues by getting back to nature (The Sunday Times, 29 March 2020)

Great article, read the whole thing if you subscribe. If not here is an extract:

“While we remain largely confined to our homes, really take it all in during your daily walk or run through the park. Above all, make the most of any outdoor growing space you have, be it a narrow suburban strip, roof terrace, balcony or window box. No matter the size, each can provide an escape from the news and break the monotony of being cooped up. Encourage others in your household to get involved. Especially children, who might just tire of games consoles and Snapchat for long enough to become hooked on this “growing things” malarkey. Gardening teaches that the effort and patience required to achieve long-lasting rewards can feel as good as instant gratification.

Getting out in the garden makes us fitter, and growing our own food can transform our diet. Fresh vegetables and fruit are essential for good health, so if you are sowing seeds now then pick as many edible plants as you can. It’s easy, and if you don’t want to dig up your ornamental borders then grow herbs and salads among your roses and dahlias, and sow curly-leaved parsley as an edging for the front of flower beds.

Gardening engenders a sense of wonder and is as good for the soul as it is for the body; the benefits to our mental health and general wellbeing are well documented.”

I love the idea of parsley as an edging for flower beds!

Chelsea bits & pieces

Plant of the Year at the 2019 Chelsea Flower Show was this unassuming but rather pretty Sedum ‘Atlantis’.

Sedum takesimense Atlantis

Kathy had a great week volunteering at the Show, and was able to have a quick word with Nick Bailey as he was passing by and remind him he is coming to talk to CABAHS for our November meeting. I don’t suppose it was top of his To Do list that day but he was very kind about it!

Kathy at Chelsea

I expect everyone has been following the BBC coverage of Chelsea – but they didn’t cover very many of the trade stands and some had really fabulous planting.  Here’s a pic to give you all “Urn Envy”…

Urns